Bread

Bread

Any foodstuff made of flour or meal that has been mixed into a dough or batter, and usually with added leavening agent, and then baked.

Industry: Baked goods

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Bread

matza

Baked goods; Bread

Arī uzrakstīts, matzo(h) vai Macu, tas ir, neraudzēta flatbread ar kraukšķīgu krekinga līdzīgi konsekvences labad tradicionāli saistīti ar ebrejiem, kā viņi ēd laikā Pasā.

Pandoro

Baked goods; Bread

Zelta krāsā un cep 8 norādīja zvaigzne formas, šīs saldās maizes noputējušas ar konditors cukura parasti ēst Ziemassvētku brīvdienās. Mūsdienās, pandoros arī piepilda ar krējumu vai ...

Panettone

Baked goods; Bread

Itālijas rauga maizes parasti ēd Ziemassvētkos, parasti sastāv no sukādes augļi un rozīnes.

kliņģeris

Baked goods; Bread

Rauga maizes velmējumu garu striķi un sietiem mezgliem. Kliņģeris var būt cieta vai mīksta.

universālie milti

Baked goods; Bread

Maisījums, cieto un mīksto kviešu milti, tostarp lipekli, kas cepšanas vairumā gadījumu var izmantot

Narrow, long, and prevalent in France, this loaf can be up to three feet long, though is usually found in two-feet proportions. It is traditionally only made from flour, water, yeast, and salt. The ...

balti milti

Baked goods; Bread

Flour that uses a chemical agent to bleach it when processed because fresh wheat flour does not consistently yield good products. As flour ages with time, it whitens and become a better product; ...