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sancocho
Sancocho is a traditional soup (often considered a stew) in several Latin American cuisines derived from the Spanish dish known as Cocido. It usually consists of large pieces of meat and vegetables served in a broth.
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- Vārdšķira: noun
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- Blossary: Dominican slang
- Nozare/domēns: Food (other)
- Category: International dishes
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