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Жоғары ашыту ұйытқысы

One of the two types of yeast used in brewing. Top-fermenting yeast works better at warmer temperatures and is able to tolerate higher alcohol concentrations than bottom-fermenting yeast. It is unable to ferment some sugars, and results in a fruitier, sweeter beer.

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  • Vārdšķira: noun
  • Sinonīms(-i):
  • Blossary:
  • Nozare/domēns: Beverages
  • Category: Beer
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Saistītie termini

цилиндр тәрізді контейнер
Beverages; Beer

A large cilindrical container.

Уыт
Beverages; Beer

Brewers' term for milled grains, a dry mixture (flour like powder) of ground malts and adjuncts used in mashing.

Кішкене бөшке
Beverages; Beer

Container for beer. Originally made of wood and available in a variety of sizes. Many breweries employed their own coopers to make their kegs. Today the average beer keg in ...

Сыра ашытқысын сүзу
Beverages; Beer

Used for the lautering process, this vessel is typically fitted with a false bottom that holds the grain bed during sparging.

Лагер тәріздес сыра түрі
Beverages; Beer

Style of bottom-fermented light-coloured beer with a very pronounced taste of hops.

Илік
Beverages; Beer

Having an astringent taste.

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