আপেল

আপেল

the round fruit of a tree of the rose family, which typically has thin red or green skin and crisp flesh. Many varieties have been developed as dessert or cooking fruit or for making cider.

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Vārdšķira: noun
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Blossary:
Nozare/domēns: Food (other)
Category: Food additives
Company: Amazon.com
Produkts: Kindle
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আপেল সস্

Dairy products; Ice cream

A sugary sauce made from cooked apples and spices. Applesauce can be smooth or chunky, very sweet or tart, and could be flavored with other fruits to create a blend. It could be ...

গোলাপ আপেল

Fruits & vegetables; Fruits

গোলাপের গন্ধযুক্ত আপেল (গোলাপ ফুল)৷ এই আপেল ফল গাছ থেকে তোলার পর এত তাড়াতাড়ি পচে যায় যে, বোঝাই যায়না এটা গোলাপের গন্ধ যুক্ত৷ এই ধরনের আপেল সাধারণত অস্ট্রেলিয়াতে ...

মাশরুম

Food (other); Food additives

a fungal growth that typically takes the form of a domed cap on a stalk, often with gills on the underside of the cap.

স্ট্রবেরী

Food (other); Food additives

a sweet soft red fruit with a seed-studded surface

লেটুস

Food (other); Food additives

a cultivated plant of the daisy family, with edible leaves that are a usual ingredient of salads. Many varieties of lettuce have been developed with a range of form, texture, and ...

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Nozare/domēns: Fruits & vegetables Category: Fruits

কলা

The world's most popular fruit. The most common U.S. variety is the yellow Cavendish. They are picked green and develop better flavor when ripened off ...