arrozal

arrozal

1). The prepared irrigated ricefield with the bund that is puddled for wet rice growing. 2). Rough brown rice (caryopsis) is called paddy.

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Vārdšķira: noun
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Nozare/domēns: Agriculture
Category: Rice science
Company: IRRI
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arroz

Food (other); Grains

Besides long-grain, there's medium- and short-grain rice, which has a shorter, fatter kernel. The shorter grains stick together when cooked, which is why they are used to make ...

arroz

Agriculture; Rice science

A common name for the genus Oryza, an extremely important crop grown in the Asian arc and other parts of the world as the staple diet of the people.

arroz integral

Food (other); Grains

This is the entire rice grain minus only the inedible husk. The nutritious, high-fiber bran coating gives it its distinctive light tan color and nut-like flavor. The presence of ...

arroz blanco

Food (other); Grains

Rice that has had the husk, bran, and germ removed. White rice is sometimes called polished rice.

amplificación del ADN

Agriculture; Rice science

A method of general DNA amplification (cf., PCR) using a single primer of between 5 and 20 nucleotides in length (8-mers are optimal).

delfácidos

Agriculture; Rice science

Family of plant-sucking insects characterized by the presence of a large movable spur at the apex of the hind tibia. They are usually slow moving and move sideward or backward. ...

transferencia directa de ADN

Agriculture; Rice science

A transformation procedure in which naked DNA is added to a suspension of protoplasts. The protoplasts are then rendered naked by disrupting the cell membrane through chemical ...

mudar

Agriculture; Rice science

Despojar o quitar pelo, plumas, caparazón, cuernos o una capa exterior de la piel (insectos o serpientes) en un proceso de crecimiento o renovación periódica. Las partes que se ...