Home > Terms > Spanish, Latin American (XL) > punto crítico

punto crítico

State at which two phases of a substance first become indistinguishable. For example, at pressures higher than 217.6 atm andtemperatures above 374°C, the meniscus between steam and liquid water will vanish; the two phases become indistinguishable and are referred to as a supercritical fluid .

0
Pievienot sadaļai Mana vārdnīca

Ko vēlaties pateikt?

Lai pievienotu komentāru, jums ir jāpiesakās.

Terms in the News

Featured Terms

Tsveta Velikova
  • 0

    Terms

  • 1

    Glosāriji

  • 0

    Followers

Nozare/domēns: Food (other) Category: International dishes

pasteles en hoja

Pasteles en hoja are a starchy dough based dish that is wrapped in plantain leaves. The dough is made of plantain and other vegetables like squash, ...