pica-pollo

pica-pollo

Pica-pollo is a deep-fried, seasoned and crunchy chicken which resembles somewhat the KFC fried chicken. Usually the seasoning includes various spices like black pepper, oregano and coriander mixed with onions and limes.

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Pievienot attēlu

Vārdšķira: noun
Sinonīms(-i):
Blossary: Dominican slang
Nozare/domēns: Food (other)
Category: International dishes
Company:
Produkts:
Akronīmi un saīsinājumi:

Pievienot sadaļai Mana vārdnīca

Citas valodas:

Saistītie termini

pica

Veterinary health; Veterinary care

Chronic eating of non-food materials.

pica

Software; Operating systems

A typographical unit of measure that is equal to one sixth of an inch.

pica

Agriculture; General agriculture

The persistent eating of nonnutritive substances for a period of at least one month.

pasteles en hoja

Food (other); International dishes

Pasteles en hoja are a starchy dough based dish that is wrapped in plantain leaves. The dough is made of plantain and other vegetables like squash, yuca and green bananas. It is ...

habichuelas con dulce

Food (other); International dishes

Habichuelas con dulce (or sweet creamed beans) is a traditional Dominican dessert usually prepared during the Holy week but many households enjoy this tasty dessert throughout the ...

kosher

Food (other); International dishes

Alimentos preparados de acuerdo con las leyes alimenticias tradicionales judías.

aceituna griega

Food (other); International dishes

Aceituna comestible bastante grande que se cultiva principalmente en la región del Mediterráneo y se utiliza como fuente del aceite para cocinar.

asopao

Food (other); International dishes

Asopao is very popular in Puerto Rico, Venezuela and in the Dominican Republic where it's mostly enjoyed on rainy days or to feed large groups. This is a one-pot, comfort food ...

bacalao guisado

Food (other); International dishes

Bacalao (cod fish) is consumed in the Dominican Republic year round but is mostly prepared in almost all Dominicans households during Lent and Easter. Bacalao is mostly cooked ...

moro de guandules

Food (other); International dishes

Moro de guandules (rice with pigeon peas) is a very traditional dish and everyone's favorite in the Dominican Republic. There isn't a festive day or a special occasion without ...

locrio

Food (other); International dishes

Locrio is a creole dish very similar to Asopao and it's the Dominican version of the Spanish Paella. It can be prepared with different types of meat, shrimps and even the typical ...